Dirt is the quintessential Halloween treat. I remember I first enjoyed it at my grandma’s Halloween party. I don’t know how old I was, but I was young enough to be at my grandma’s… for a Halloween party. So, I was pretty young, I guess. I don’t remember the specifics of grandma’s dirt recipe, but I know that every recipe I saw after that had cream cheese. Since I spent the majority of my life (up until the last few months, actually) hating cream cheese, I had to create my own equally (or more-so) delicious version.
So, I don’t know if this is officially “dirt”, but it’s a creamy chocolate dessert, covered with oreos, that you can stick worms and other fun stuff in to make it look like a graveyard (if you’re going Halloween-y). Otherwise, you can opt out of the extra decoration and just enjoy yourself some creamy, chocolatey, oreo goodness.
Oh, and you don’t have to do individual servings. If you’re going “halloweeny” sometimes it’s better to do one big cake pan and turn it into a graveyard (I’ll post a picture of that version later).
[ Printable Recipe ]
- 1 large package instant chocolate pudding
- 1 container whipped topping
- 1/2 package (or more…) Oreos, crushed
- gummi worms, or other decorations (if desired)
1. Make pudding according to package directions.
2. Spread pudding on bottom layer of dish, reserving about 1/4 – 1/3 of the mixture in a separate bowl.
3. Mix half of the whipped topping and half of the crushed oreos with the reserved chocolate pudding. Spread on top of pudding layer.
4. Cover with remaining whipped topping and a generous sprinkling of Oreos. Go on, dump ‘em on there…
5. Decorate with gummi worms, gummi bears, “grave stones” (aka cookies); if desired. Chill a couple hours in the fridge before serving.
* To make “grave stones”, dip elf cookie, graham cracker, anything that general shape, into melted white chocolate or white candy couveture ( if you have some black food coloring, you can turn it gray ). let dry, and using a food-safe marker or icing write “RIP”
* To make “ghosts” dip nutter butter (or anything that shape) into white candy couveture, draw or pipe on the little black eyes and mouth.
* You could also use rolled fondant instead of couveture if desired. It all depends on how fancy you want to get. If you’re not that into it, just do gummi worms, or even just cute halloween-y cupcake toppers – it’s the easy way out