a momofuku-inspired peanut butter & jelly birthday cake

pbj_cake_wee_eats_1340

It’s become a tradition around here where every year I bake my own birthday cake. It’s my gift to myself every year that I challenge myself a little bit to come up with a recipe and execute it.

It started with the chocolate peanut butter cake, from there I moved on to fluffernutter cake, sweet & salty cake, and then the Momofuku themes with confetti cake, and last year’s chocolate chip cake. This year I fulfilled my childhood dream with my very own peanut butter and jelly cake. Continue reading

thursday things – more oreos, birthday things, and other stuff

momofuku cake pbj

You guys. Can you believe we’re already 1/4 of the way through 2016? WHAT IS HAPPENING!?

March is always extra traumatic for me because on account of it being my birthday month. Combine that with the end of winter (we’ve already come dangerously close to triple digits here) and you’ve got a recipe for my mental demise. Continue reading

Baked, Occasionally #2 – March’s Chocolate Texas Sheet Cake with Peanut Butter Frosting

wee eats | texas sheet cakeThis month’s Baked, Occasionally recipe was my choice and, big shocker here, I chose peanut butter and chocolate. Because, honestly, this cake was getting made whether it was for this series or not so I might as well just do it, right? Plus, March is my birthday month so I try to fill it with all of my favorite things, two of them being chocolate and peanut butter.  Continue reading

thursday things

shake shack phoenix

Happy Thursday! Here’s what you’ve missed!

ARIZONA GOT ITS FIRST SHAKE SHACK!

I found my beloved Hostess Filled-Cupcake Oreos and, spoiler alert, they taste like regular Oreos. If you haven’t purchased them yet, just save your money. Or, check out S’mores, Red Velvet, or Brownie Batter flavors instead! Continue reading