Baked, Occasionally – Coconut Sheet Cake

coconut cake wee eats

It’s the first Monday of the month, and you know what that means! Time for another #BakedOccasionally, when my good friend Shannon from A Periodic Table and I team up to make something delicious from the latest book from New York’s Baked bakery – Baked Occasions. Continue reading

thursday things – more oreos, birthday things, and other stuff

momofuku cake pbj

You guys. Can you believe we’re already 1/4 of the way through 2016? WHAT IS HAPPENING!?

March is always extra traumatic for me because on account of it being my birthday month. Combine that with the end of winter (we’ve already come dangerously close to triple digits here) and you’ve got a recipe for my mental demise. Continue reading

thursday things – an easter recipe round up

peeps 0572

Easter is almost upon us. If you’re not sure how much food you’ll need, berries.com has created a super handy Easter Brunch menu calculator! Whether you’re making brunch, lunch, dinner, or brinner (that’s a thing, right?) this calculator has your back!

If, on the other hand, you’re still not sure what you want to make, that’s a whole different sort of pickle to be in. I’m a ham girl myself, which works equally well in breakfast, lunch, and dinner applications. But I always seem to get hung up on the accouterments, don’t you? Well fear not, because I’ve got some ideas for you.    Continue reading

peep eggs

peeps 0572

You’ve still got a whole week (plus one day!( til Easter comes and if you haven’t prepared yet, it’s time!

My idea? Adorable Peeps “eggs” – made of chocolate. They are basically the easiest thing in the whole world to make, will take about 30 seconds each (plus drying time), and are too cute not to love. I mean, JUST LOOK AT THEM!   Continue reading