Jeni’s Spinalong #5 – November Feels

Our November spinalong was a little bit different from the rest of this series in that we had no rules or themes to follow – Just all of our November feels all wrapped up (or should I say, “churned up”?) into one delicious ice cream.

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Jeni’s Spinalong #4 – Salty Vanilla Frozen Custard with Halloween Candy

halloween ice cream - wee eats

With the extension and expansion of our Jeni’s Spinalong project we’ve gone monthly! This gives us a much better grasp of being able to have a “month-centric” theme. For me, October is a lot of things. It is colorful fall leaves, brisk cool air (well, it used to be at least). Since October in Phoenix is apparently a high of 106 today, it’s hard to get into those “cool fall flavors” so I stuck with something that can be “October-y” wherever you are in the country – HALLOWEEN!

Meanwhile, Shannon over at A Periodic Table made a super alluring PB+J Sandwich with Milk Ice Cream Terrine because she wants me to die from excitement.  Continue reading

Jeni’s Spinalong #3 – S’mores Ice Cream with Toasted Marshmallow and Fudge Ripple

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With the third installment of our Jeni’s Spinalong Series, Mrs. Table and I chose a nice, broad theme. Our original plan was a “back to school” theme, during which we discovered that we were creating quite literally the same. exact. ice cream. So, we decided to think bigger and broader with this month’s theme and went for a simple: “Welcome to Fall” theme, or -more accurately – our feels about fall. The recipe requirement? GravelContinue reading

jeni’s spinalong #2 – watermelon lemonade pops

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I can’t believe it’s already been three months since our last Jeni’s Spinalong post. For this spinalong, we decided to go with the a “summer” theme, as it is rapidly approaching. We played it fast and loose with the base recipe, having only one requirement: that the base involve fruit of some kind.   Continue reading