You guys. Can you believe we’re already 1/4 of the way through 2016? WHAT IS HAPPENING!?
March is always extra traumatic for me because on account of it being my birthday month. Combine that with the end of winter (we’ve already come dangerously close to triple digits here) and you’ve got a recipe for my mental demise. Continue reading
Forrest said it best when he said, “Life is like a box of chocolates, you never know what you’re going to get.” Unless, of course, they give you one of those handy chocolate decoder maps… or if you decorate them so you can tell them apart. That helps too. Continue reading
This month’s Baked, Occasionally recipe was my choice and, big shocker here, I chose peanut butter and chocolate. Because, honestly, this cake was getting made whether it was for this series or not so I might as well just do it, right? Plus, March is my birthday month so I try to fill it with all of my favorite things, two of them being chocolate and peanut butter. Continue reading
Happy Thursday! Here’s what you’ve missed!
ARIZONA GOT ITS FIRST SHAKE SHACK!
I found my beloved Hostess Filled-Cupcake Oreos and, spoiler alert, they taste like regular Oreos. If you haven’t purchased them yet, just save your money. Or, check out S’mores, Red Velvet, or Brownie Batter flavors instead! Continue reading
Messy drawers. It’s something that we all struggle with. And no, I’m not talking about the kind that cover your bottom half. I am always in a constant battle with my kitchen drawers, bathroom drawers, even the everpresent “junk drawer”… I mean, why do we even have a drawer specifically to hold “junk”? Continue reading